Divide the mixture into 4 quarters and lightly form into patties about 1" thick. In a large nonstick skillet, cook the ground meat over medium heat until no longer pink, 5 to 7 minutes. These Taco Sloppy Joes, made with Mexican-spiced ground beef and topped with your favorite taco toppings, are delicious! Instructions In a large nonstick skillet, cook the ground meat over medium heat until no longer pink, 5 to 7 minutes. Add the garlic and saute another 2 minutes. Cook burgers for about 3-4 min on one side and flip. Mix ground beef with taco seasoning. Thaw in the refrigerator before reheating. Stir in the... Assemble the sandwiches by layering the meat mixture, cheese, cabbage, salsa, and jalapeños on each hamburger bun. Allow to simmer for 5 minutes. Cook on medium heat for 15 to 20 minutes, or until the meat is well cooked. Make space for the ground beef and place the ground beef directly onto the skillet. Stir in the tomato sauce and taco seasoning mix. Cook over medium heat, mash and stir ground meat as it cooks, breaking it up. Log in. Brown ground, chopped onion, and garlic in a large skillet over medium high heat. HOW TO MAKE LOOSE MEAT SANDWICHES. Assemble the sandwiches by layering the meat … Form into 4 patties. The meat mixture should be loose, without any large pieces. Instructions. Heat the oil to medium or medium-high heat in a large skillet. DIRECTIONS In a medium bowl, working gently, mix ground beef with all burger ingredients except buns. In a large nonstick skillet, cook the ground meat over medium heat until no longer pink, 5 to 7 minutes. Assemble the sandwiches by layering the meat mixture, cheese, cabbage, salsa, and jalapeños on each hamburger bun. In a skillet on the stove top, add 1/2 cup of cold water and the seasoned ground meat mixture. Bulk Batch Herbed Stuffing with Onion and Sage, Mushroom and Onion Gravy Recipe for the Freezer, Easy Homemade Cranberry Sauce for People Who Think They Don’t Like Homemade, Thanksgiving Recipes to Make-Ahead and Freeze. The water will steam the beef and evaporate as it cooks. Add Seasonings: Add Worcestershire sauce, … Mix well. Let the taco sloppy joe mixture simmer for at least 10 minutes. Serve right away. Your email address will not be published. Brie Baked in a Bread Bowl is a Must-Make! Sear the beef with onions: Break apart the beef into larger chunks and cook along with the onions. Drain grease and … Cook until meat is no longer pink and slightly browned. How to make a real Loose Meat Sandwich: To start, cook the beef, water, sugar, and yellow mustard together in a skillet until the beef is cooked through. It doesn’t have to be browned–just cooked. Be sure to drain off any excess oil when the meat has finished cooking. https://schweidandsons.com/blog/how-to-make-a-loose-meat-hamburger-recipe Allow to simmer for 5 minutes. Mix the lemon juice, chili powder, salt, black pepper, and chopped tomato into the meat, stirring until combined. To make this for freezing: Store the meat mixture in a covered container in the fridge for up to 4 days or in the freezer for up to 2 months. Continue cooking until done (140F for medium) usually another 3-5 minutes. Drain off any grease or liquid. Stir in the tomato sauce and taco seasoning mix. Spread sour cream and salsa on buns, add patties, and top with cilantro, tomato, avocado, and onion. Freezer Cooking Mini-Plan: Thanksgiving Side Dishes, Get your copy of Good Cheap Eats Dinner in 30 Minutes or Less, Easy Thanksgiving Desserts for Small Groups. Add the onion and saute, stirring occasionally until onion begins to turn translucent, about 5 to 8 minutes. 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